Biofortified Daliya / Broken Wheat

Broken Wheat | High in Iron, Zinc and Protein | NO Additives | NON GMO | 100% Natural
Better Nutrition Promise
Boosts immunity Boosts immunity and growth
Sharpens mind Sharpens mind
Increases energy level Increases energy level
₹ 125.00

5 reviews
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20+ Nutrients Tested for Quality
Trusted by 50,000+ Families
Description

Start your day stronger. Better Nutrition Biofortified Daliya (Broken Wheat) brings together the wholesome goodness of whole-grain cracked wheat and the power of biofortification — delivering naturally higher Protein, more Zinc and Iron, and a generous load of dietary Fibre in every bowl. It is the same comforting, versatile daliya Indian families have trusted for generations, now grown from better seeds and science-backed farming so that every serving nourishes your body more deeply than ordinary broken wheat ever can.

What sets Better Nutrition Daliya apart is our biofortification approach applied to whole wheat. Ordinary daliya is simply whole wheat coarsely milled into granules — Better Nutrition goes a significant step further. Our wheat is cultivated from specially developed, Non-GMO seeds that are naturally bred to concentrate higher levels of essential micronutrients directly from the soil. There is no artificial fortification, no synthetic coating, and no chemical processing. The nutrition is grown into every granule at the seed and soil level, partnered with sustainable, nutrient-focused farming by 20,000+ trained farming communities across India.

Made from 100% whole wheat with the bran and germ intact, this daliya retains the full spectrum of fibre, plant protein, B-vitamins, and minerals that refined cereals strip away — giving you slow-releasing energy, a hearty texture, and a naturally wholesome flavour. It is 100% chemical-free with no additives or preservatives of any kind, and every pack carries a QR code for full farm-to-shelf traceability — scan it to know exactly where your wheat was grown, tested, and packed. Trusted by 50,000+ Indian families, Better Nutrition Biofortified Daliya is the most nutritionally advanced broken wheat you can bring home for your family today.

 
Benefits
  • Loaded with Dietary Fibre — Made from 100% whole wheat with the bran intact, daliya is rich in fibre that promotes healthy digestion, prevents constipation, supports the gut microbiome, and keeps you feeling fuller for longer.
  • High in Plant Protein — Every serving delivers meaningful whole-grain plant protein to support muscle repair, satiety, and healthy daily energy — a far more nourishing breakfast choice than refined cereals.
  • Naturally Higher Micronutrients — Biofortified seeds are bred to absorb and retain more Zinc and Iron from the soil, supporting stronger immunity, healthy red blood cell production, and better energy — with zero artificial supplementation.
  • Slow-Releasing Energy — The complex carbohydrates in whole-grain daliya digest slowly, providing steady, sustained energy through the morning without the crash that comes from refined breakfast foods.
  • Good for Blood Sugar Management — With its high fibre and slow-digesting whole-grain carbohydrates, daliya supports a more controlled blood sugar response — beneficial for diabetics and those managing weight.
  • Ideal for Weight Management — The combination of high fibre and protein keeps you satiated for longer, naturally reducing calorie intake and supporting healthy, sustainable weight management.
  • Easy to Digest & Family-Friendly — Light, wholesome, and gentle on the stomach, daliya is suitable for all ages — from babies and growing children to the elderly and those recovering from illness.
  • Heart-Healthy — The fibre, magnesium, and whole-grain nutrients in daliya help manage cholesterol, support healthy blood pressure, and reduce overall cardiovascular risk.
  • Versatile — Sweet or Savoury — Equally delicious as a creamy milk-and-jaggery porridge or a hearty vegetable upma, daliya fits effortlessly into breakfast, lunch, or a light dinner.
  • Non-GMO & Chemical-Free — Grown from conventional, Non-GMO seeds without synthetic pesticides, artificial fertilisers, or chemical additives — pure, clean grain from responsible, sustainable agriculture.
  • 100% Clean Label with QR Traceability — No hidden additives, no preservatives, no artificial fortification. Scan the QR code on the pack to trace your daliya from seed selection and farm to mill and packaging.
Shelf Life

Best Before: 9 months from the date of manufacture (when stored correctly).

Storage Instructions:

  • Store in a cool, dry place away from direct sunlight, heat, and humidity.
  • After opening, transfer to a clean, airtight container to prevent moisture ingress and insect contamination.
  • Whole-grain daliya retains natural bran oils that can turn rancid faster than refined grains if exposed to heat or moisture — refrigerating after opening is strongly recommended in hot or humid climates.
  • Keep away from strong-smelling foods and spices, as whole wheat can absorb surrounding odours.
  • Once opened, best consumed within 45–60 days for optimal taste, texture, and nutritional freshness.
  • Before use, check for any unusual odour, clumping, or discolouration — fresh daliya has a clean, naturally wheaty aroma. Discard if it smells musty or rancid or shows signs of moisture or infestation.
Marketed By

Brand: Better Nutrition

Company Name: Greenday Farmer Solutions Private Limited

Marketed By: Greenday Farmer Solutions Pvt. Ltd., 210, Eldeco Greens, Rafi Ahmed Kidwai Nagar, Lucknow, Uttar Pradesh – 226010, India

Manufactured By: Please visit betternutrition.in/pages/our-manufacturers for current manufacturing partner details.

FSSAI Lic. No.: 12723999000368

CIN No.: U01100UP2017PTC091333

Better Nutrition is a brand owned and operated by Greenday Farmer Solutions Pvt. Ltd., an award-winning Indian agri-tech company founded in 2017 and headquartered in Lucknow, Uttar Pradesh. The company works with 20,000+ farming communities trained in biofortified, sustainable agriculture and conducts rigorous, multi-stage nutrient testing — from seed selection and soil preparation through milling and packaging — to ensure every pack of daliya meets its nutritional promise.
FSSAI Number

This product is manufactured and marketed under a valid FSSAI licence in full compliance with the Food Safety and Standards Authority of India regulations.

FSSAI Licence No: 12723999000368

CIN No: U01100UP2017PTC091333
View details
100% Safe Non GMO No Additives Traceable Ingredients

Why Choose Biofortified Foods?

Boosts immunity
Boosts immunity
Sharpens mind
Sharpens mind
Increases energy level
Increases energy level
Boosts child's growth
Boosts child's growth

Frequently Asked Questions

What is Daliya and what is it made from?

Daliya is broken or cracked whole wheat — wheat grains coarsely milled into small granules. Better Nutrition Daliya is made from 100% biofortified whole wheat with the bran and germ intact, so it keeps all the natural fibre and nutrition.
How is Biofortified Daliya different from regular daliya?

Regular daliya is simply milled whole wheat. Better Nutrition Biofortified Daliya is grown from specially developed seeds that naturally produce higher protein, zinc, and iron in every granule — with no artificial fortification involved.
Is daliya good for weight loss and weight management?

Yes — its high fibre and slow-digesting whole-grain carbohydrates keep you fuller for longer, naturally reducing calorie intake and supporting healthy, sustainable weight management.
Is Better Nutrition Daliya suitable for diabetics?

Yes — being high in fibre with slow-releasing whole-grain carbohydrates, it supports a more controlled blood sugar response and steadier energy, making it a smart choice for diabetics.
Can I give daliya to my baby?

 Yes — cooked soft and smooth with milk or water, daliya makes a gentle, easily digestible weaning food and first solid, ideally introduced under paediatric guidance.
How do I cook Better Nutrition Daliya?

Rinse, then dry-roast lightly for a nuttier flavour if you like, and cook with about 3 cups of water or milk per cup of daliya — sweet with jaggery and cardamom, or savoury with vegetables and a ghee tempering — until soft and creamy.